| 001. | 燻魚 | Smoked Fish | $5.95 | |
| 002. | 醉雞 | Wine Chicken | $4.95 | |
| 003. | 餚肉 | Smoked Pork | $5.50 | |
| 004. | 五香牛肉 | Aromatic Beef | $5.50 | |
| 005. | 夫妻肺片 | Ox Tongue & Tripes with Spicy Flavor | $5.95 | |
| 006. | 麻辣牛筋 | Beef Tendon with Spicy Flavor | $5.50 | |
| 007. | 糟鴨舌 | Duck Tongue with Wine Flavor | $8.95 | |
| 008. | 鹽水鴨 | Preserved Duck | $5.50 | |
| 009. | 八寶辣醬 | Spicy Eight Jewel | $4.50 | |
| 010. | 香油海蜇 | Jelly Fish | $6.25 | |
| 011. | 上海烤夫 | Shanghai Dough | $4.50 | |
| 012. | 本樓素鴨 | House Special Vegetarian Mock Duck | $4.95 | |
| 013. | 美味素雞 | Vegetarian Mock Chicken | $4.95 | |
| 014. | 素火腿 | Vegetarian Mock Ham | $5.50 | |
| 015. | 馬蘭頭拌香干 | Aster Indicus | $5.95 | |
| 016. | 特別海帶 | Seasoned Seaweed | $4.25 | |
| 017. | 辣白菜 | Spicy Cabbage | $3.95 | |
| 018. | 糟毛豆 | Soy Bean with Wine Flavor | $4.25 | |
| 019. | 油燜筍 | Little Bamboo Shoot with Brown Sc | $4.95 | |
| 020. | 雙拼 | Two Delicacies | $8.50 | |
| 021. | 三拼 | Three Delicacies | $13.95 | |
| 022. | 四拼 | Four Delicacies | $17.95 | |
| 023. | 五拼 | Five Delicacie | $24.95 |
| 024. | 海鮮大燴 | Seafood In Unison | $14.95 | |
| 025. | 北京明蝦 | Prawn Peking Style | $13.95 | |
| 026. | 松子明蝦 | Prawn with Pine Nut | $13.95 | |
| 027. | 蝦龍糊 | Prawn with Lobster Sauce | $13.95 | |
| 028. | 椒鹽大蝦 | Whole Shrimp with Salt & Pepper | $13.95 | |
| 029. | 油爆大蝦 | Whole Shrimp with Brown Sauce | $13.95 | |
| 030. | 清炒蝦仁 | Sauteed Shrimp | $13.95 | |
| 031. | 芙蓉蝦仁 | Sauteed Shrimp In Egg Sauce | $12.95 | |
| 032. | 干燒蝦仁 | Sauteed Shrimp with Chili Sauce | $12.95 | |
| 033. | 三鮮海參 | Sea Cucumber with Triple Delights | $18.95 | |
| 034. | 蝦子參筋 | Sea Cucumber w. Pork Tendon In Shrimp Seed Sc | $18.95 | |
| 035. | 椒鹽目魚 | Cuttle Fish with Salted & Pepper | $10.95 | |
| 036. | 各色炒蟹 | Sauteed Crab Any Style | S.P. | |
| 037. | 各色炒龍蝦 | Lobster Any Style | S.P. | |
| 038. | 各色蛤蜊 | Baby Clam Any Style | S.P. |
| 039. | 紅燒肚膛 | Fish Belly In Brown Sauce | $14.95 | |
| 040. | 紅燒劃水 | Fish Tail In Brown Sauce | $14.95 | |
| 041. | 苔拖黃魚 | Fried Fish with Seaweed | $14.95 | |
| 042. | 紅燒黃魚 | Whole Yellow Fish in Brown Sauce | $14.95 | |
| 043. | 松子黃魚 | Whole Yellow Fish with Pine Nut | $16.95 | |
| 044. | 干燒全魚 | Whole Fish with Chili Sauce | $14.95 | |
| 045. | 脆皮全魚 | Crispy Whole Fish In Home Made Sc | $15.95 | |
| 046. | 清蒸全魚 | Steamed Whole Fish | S.P. | |
| 047. | 滑炒魚片 | Sauteed Fish Fillet with White Sauce | $14.95 | |
| 048. | 糟溜魚片 | Sauteed Fish Fillet with Wine Sauce | $14.95 | |
| 049. | 糖醋魚片 | Sweet & Sour Fish Fillet | $13.95 | |
| 050. | 蝦爆脆鱔 | Sauteed Yellow Eel with Shrimp | $15.95 | |
| 051. | 韭黃魚絲 | Sauteed Shredded Fish with Chives | $14.95 |
| 052. | 干燒牛肉絲 | Spicy Shredded Beef | $10.50 | |
| 053. | 香干牛肉絲 | Shredded Beef with Dry Bean Curd | $10.50 | |
| 054. | 蠔油牛肉 | Beef In Oyster Sauce | $11.95 | |
| 055. | 蔥爆牛肉 | Beef with Scallion | $11.95 | |
| 056. | 芥蘭牛 | Beef with Broccoli | $10.25 | |
| 057. | 水煮牛 | Boiled Beef | $13.95 | |
| 058. | 陳皮牛 | Orange Flavored Beef | $13.95 | |
| 059. | 芝麻牛 | Sesame Beef | $13.95 | |
| 060. | 鐵板帶子牛 | Sizzling Beef with Scallop | $14.95 |
| 061. | 京醬肉絲 | Shredded Pork in Peking Sauce | $8.50 | |
| 062. | 魚香肉絲 | Shredded Pork In Garlic Sauce | $8.50 | |
| 063. | 香干辣椒肉絲 | Shredded Pork w. Dry Bean Curd & Pepper | $8.50 | |
| 064. | 回鍋肉 | Double Cooked Pork | $8.50 | |
| 065. | 百葉烤肉 | Stewed Pork with Bean Curd Sheet | $9.50 | |
| 066. | 東坡肉 | Tong-Po Pork | $12.95 | |
| 067. | 梅菜千層肉 | Thin Sliced Pork Laid w. Preserved Veg | $12.95 | |
| 068. | 椒鹽扒骨 | Pork Chop with Salt & Pepper | $10.50 | |
| 069. | 糖醋扒骨 | Pork Chop In Sweet & Sour Sauce | $10.50 | |
| 070. | 臘肉小炒 | Sauteed Smoked Pork | $9.25 | |
| 071. | 木須肉 | Mo-Shu Pork (with 4 Pancake) | $9.25 | |
| 072. | 三鮮蹄筋 | Pork Tendon with Triple Delight | $16.50 |
| 073 | 生炒雞絲 | Sauteed Shredded Chicken | $9.25 | |
| 074. | 海蜇雞絲 | Shredded Chicken with Jelly Fish | $9.95 | |
| 075. | 芥蘭雞片 | Sliced Chicken with Broccoli | $9.25 | |
| 076. | 什菜雞片 | Sliced Chicken with Mixed Vegetables | $9.25 | |
| 077. | 宮保雞丁 | Diced Chicken with Peanut | $9.25 | |
| 078. | 醬爆雞丁 | Diced Chicken with Brown Sauce | $9.25 | |
| 079. | 左宗雞 | General Tso’s Chicken | $11.95 | |
| 080. | 陳皮雞 | Orange Flavored Chicken | $11.95 | |
| 081. | 芝麻雞 | Sesame Chicken | $11.95 | |
| 082. | 天算雞 | Sweet & Sour Chicken | $11.95 | |
| 083. | 本樓香酥雞 | House Special Crispy Duck | $11.95 | |
| 084. | 北京鴨 | Peking Duck (Whole) | $30.00 |
| 085. | 冬菇菜膽 | Vegetable with Black Mushroom | $9.25 | |
| 086. | 蝦子鍋貼豆腐 | Emperor’s Bean Curd | $10.95 | |
| 087. | 蟹粉豆腐 | Bean Curd with Crab Mea | $12.95 | |
| 088. | 炒雙冬 | Sauteed Mushroom & Bamboo Shoot | $10.95 | |
| 089. | 家常豆腐 | Bean Curd Family Style (with Meat) | $8.50 | |
| 090. | 麻婆豆腐 | Bean Curd Szechuan Style (with Meat) | $8.50 | |
| 091. | 東坡豆腐 | Bean Curd Tong-Pao Style | $8.50 | |
| 092. | 腐衣菜心 | Vegetable with Bean Curd Sheet | $8.50 | |
| 093. | 絲瓜竹笙 | Sauteed Squash with Bamboo Shoot | $9.95 | |
| 094. | 魚香茄子 | Eggplant In Garlic Sauce (with Meat | $8.50 | |
| 095. | 魚香芥蘭 | Broccoli In Garlic Sauce | $8.50 | |
| 096. | 干扁四季豆 | String Bean w. Szechuan Style (w. Meat | $8.50 | |
| 097. | 羅漢全齊 | Lo-Han Vegetable | $8.50 | |
| 098. | 雪菜毛豆百葉 | Preserved Veg. w. Soy Bean & Bean Curd Sheet | $8.50 | |
| 099. | 素什錦 | Mixed Vegetables | $8.50 | |
| 100. | 時菜 | Vegetable In Season | S.P. |
| 101. | 醃篤鮮 | Pork, Ham, Bamboo Shoots & Bean Curd Skin Ribbon Casserole | $15.95 | |
| 102. | 兩筋頁砂鍋 | Shanghai Dough & Bean Curd Sheet with Pork In Casserole | $15.95 | |
| 103. | 什錦砂鍋 | Subgum Casserole | $14.95 | |
| 104. | 海鮮砂鍋 | Seafood Casserole | $16.95 | |
| 105. | 砂鍋獅子頭 | Lion Head (Pork) Casserole | $12.95 | |
| 106. | 砂鍋燜魚頭 | Fish Head Casserole | $14.95 | |
| 107. | 雪菜大湯黃魚 | Whole Yellow Fish w. Salted Veg. In Soup | $13.95 | |
| 108. | 臘肉咸鴨豆腐煲 | Smoked Pork, Salty Duck w. Bean Curd In Pot | $11.95 | |
| 109. | 茄子肉末煲 | Eggplant with Minced Pork In Pot | $8.95 | |
| 110. | 大腸煲 | Pig Colon In Pot | $11.95 | |
| 111. | 羔蟹粉絲煲 | Crab In Shell with Vermicelli In Pot | $11.95 | |
| 112. | 麻辣桂花魚煲 | Chilian Bass with Spicy Flavor In Pot | $18.95 |
| 113. | 海參黃魚羹 | Yellow Fish Potage with Sea Cucumber | $8.95 | |
| 114. | 薺菜黃魚羹 | Yellow Fish Potage with Vegetable | $7.95 | |
| 115. | 薺菜肉絲豆腐羹 | Shredded Pork Potage | $5.95 | |
| 116. | 西湖牛肉羹 | West-Lake Beef Soup | $5.95 | |
| 117. | 火腿冬瓜湯 | Ham Winter Mellon Soup | $5.95 | |
| 118. | 油豆腐粉絲湯 | Fried Bean Curd with Vermicelli Soup | $3.95 | |
| 119. | 咖喱牛肉粉絲湯 | Curry Beef with Vermicelli Soup | $6.45 | |
| 120. | 雞茸栗米湯 | Chicken Corn Soup | $3.95 | |
| 121. | 酸辣湯 | Hot & Sour Soup | $3.25 | |
| 122. | 素菜豆腐湯 | Vegetable & Bean Curd Soup | $3.50 | |
| 123. | 番茄蛋花湯 | Tomato Egg Drop Soup | $3.50 | |
| 124. | 絲瓜蛤蜊湯 | Clam with Squash Soup | $7.25 |
| 125. | 海鮮 | Seafood (Scallop, Shrimp & Crab Meat) | $7.95 | |
| 126. | 上海 | Shanghai (Chicken, Pork & Shrimp) | $6.95 | |
| 127. | 蝦仁 | Shrimp | $6.95 | |
| 128. | 牛肉 | Beef | $6.50 | |
| 129. | 雞肉 | Chicken | $4.95 | |
| 130. | 豬肉 | Pork | $4.95 | |
| 131. | 素菜 | Vegetables | $4.95 | |
| 132. | 本樓 | House Style | $7.25 | |
| 133. | 星洲炒米粉 | Rice Noodle Singapore Style | $6.95 |
| 134. | 海鮮 | Seafood (Scallop, Shrimp & Crab Meat) | $9.95 | |
| 135. | 上海 | Shanghai (Chicken, Pork & Shrimp) | $8.95 | |
| 136. | 蝦仁 | Shrimp | $8.95 | |
| 137. | 牛肉 | Beef | $8.50 | |
| 138. | 雞肉或豬肉 | Chicken or Pork | $7.95 |
| 139. | 海鮮燴麵 | Seafood (Scallop, Shrimp & Crab Meat) | $8.95 | |
| 140. | 什錦燴麵 | Shanghai (Chicken, Pork & Shrimp) | $6.95 | |
| 141. | 蝦燴麵 | Shrimp | $6.95 | |
| 142. | 雪菜肉絲燴麵 | Shredded Pork w. Preserved Vegetable | $6.95 | |
| 143. | 素菜燴麵 | Vegetables | $6.50 |
| 144. | 肉絲蓋飯 | Shredded Pork Over Rice | $4.25 | |
| 145. | 回鍋肉飯 | Double Cooked Pork Over Rice | $4.25 | |
| 146. | 扒骨飯 | Pork Chop Over Rice | $4.25 | |
| 147. | 芥蘭牛肉飯 | Beef w. Broccoli Over Rice | $4.25 | |
| 148. | 豆腐牛肉飯 | Beef w. Bean Curd Over Rice | $4.25 | |
| 149. | 宮保雞丁飯 | Chicken w. Peanut Over Rice | $4.25 | |
| 150. | 麻婆豆腐飯 | Bean Curd Szechuan Style Over Rice (w. Pork) | $4.25 | |
| 151. | 素會飯 | Mixed Vegetables Over Rice | $4.25 | |
| 152. | 干扁四季豆飯 | String Bean Over Rice (w. Pork) | $4.25 | |
| 153. | 魚香茄子飯 | Eggplant w. Garlic Sc Over Rice (w. Pork) | $4.25 |
| 154. | 海鮮湯麵 | Seafood of Above | $6.25 | |
| 155. | 什錦湯麵 | Assorted Meats and Seafood of Above | $4.95 | |
| 156. | 蝦仁湯麵 | Shrimp of Above | $4.95 | |
| 157. | 雪菜肉絲湯麵 | Preserved Vegetable with Pork of Above | $4.25 | |
| 158. | 榨菜肉絲湯麵 | Hot Preserved Veg. w. Pork of Above | $4.25 | |
| 159. | 扒骨湯麵 | Pork Chop of Above | $4.95 | |
| 160. | 五牛湯麵 | Aromatic Beef of Above | $4.95 | |
| 161. | 牛肉搶湯麵 | Noodle with Shredded Beef in Broth | $4.95 | |
| 162. | 牛腩湯麵 | Braised Beef of Above | $4.95 | |
| 163. | 燻肉湯麵 | Smoked Fish of Above | $4.95 | |
| 164. | 素菜湯麵 | Vegetables of Above | $3.75 | |
| 165. | 陽春湯麵 | Yang Chun Noodle | $2.25 | |
| 166. | 大滷湯麵 | Dai-Lu Noodle | $4.95 | |
| 167. | 炸醬麵 | Spicy Minced Meat Noodle | $3.75 |
| 168. | 小籠包 | Steamed Juicy Pork Bun (8) | $4.50 | |
| 169. | 蟹粉小籠包 | Crab Meat & Pork Steamed Bun (8) | $6.50 | |
| 170. | 豆苗小籠包 | Steamed Pea Shoot Tiny Bun (8) | $6.95 | |
| 171. | 生煎包 | Pan Fried Tiny Bun (8) | $4.50 | |
| 172. | 生煎鍋貼 | Pork Fried Dumpling (8) | $4.50 | |
| 173. | 上海蒸餃 | Steamed Pork Dumpling (8) | $4.25 | |
| 174. | 本樓素蒸餃 | Steamed House Vegetable Dumpling (8) | $4.50 | |
| 175. | 韭菜水餃 | Steamed Pork & Leek Dumpling (8) | $4.50 | |
| 176. | 蔥油餅 | Scallion Pancake | $1.75 | |
| 177. | 糯米燒賣 | Shu Mai w. Sticky Rice (6) | $4.75 | |
| 178. | 蘿蔔絲酥餅 | Crispy Turnip Pastry (2) | $3.95 | |
| 178. | 蘿蔔絲酥餅 | Crispy Turnip Pastry (2) | $3.95 | |
| 179. | 香菇菜包 | Steamed Mushroom & Veg. Bun (3) | $2.50 | |
| 180. | 棗泥酥餅 | Date Paster Pastry (2) | $3.50 | |
| 181. | 上海菜肉雲吞 | Shanghai Wonton Soup (10) | $3.75 | |
| 182. | 上海春卷 | Spring Roll (1) | $1.00 | |
| 183. | 八寶飯 | Sweet Eight Jewel Rice | $4.95 | |
| 184. | 八寶香芋 | Sweet Eight Jewel Taro | $6.95 | |
| 185. | 豆沙鍋餅 | Sweet Red Bean Pancake | $3.25 | |
| 186. | 寧波湯圓 | Ning Bo Rice Ball | $2.95 | |
| 187. | 芝麻冷麵 | Cold Sesame Noodle | $3.75 | |
| 188. | 紅油抄手 | Wonton In Spicy Flavor (10) | $4.25 |
| L01. | 魚香肉絲 | Shredded Pork w. Garlic Sauce | $4.75 | |
| L02. | 回鍋肉 | Double Cooked Pork | $4.75 | |
| L03. | 香干肉絲 | Shredded Pork w. Dry Bean Curd | $4.75 | |
| L04. | 炒雙丁 | Shrimp w. Chicken in Brown Sauce | $5.50 | |
| L05. | 小椒臘肉 | Smoked Pork w. Spicy Pepper | $4.75 | |
| L06. | 芥蘭雞片/肉片 | Chicken or Pork w. Broccoli | $4.75 | |
| L07. | 豆腐牛肉 | Beef w. Bean Curd | $5.25 | |
| L08. | 小椒牛肉絲 | Shredded Beef w. Spicy Pepper | $5.25 | |
| L09. | 沙茶牛肉 | Sha-Cha Beef | $5.25 | |
| L10. | 咖喱雞 | Curry Chicken | $4.75 | |
| L11. | 腰果雞丁 | Chicken w. Cashew Nuts | $4.75 | |
| L12. | 宮保雞丁 | Chicken w. Peanuts | $4.75 | |
| L13. | 茄汁雞片 | Chicken In Tomato Sauce | $4.75 | |
| L14. | 時菜雞片 | Chicken w. Vegetable | $4.75 | |
| L15. | 左宗雞 | General Tso’s Chicken | $5.50 | |
| L16. | 甜酸雞 | Sweet & Sour Chicken | $5.50 | |
| L17. | 青豆蝦仁 | Shrimp w. Peas | $5.75 | |
| L18. | 豆腐蝦仁 | Shrimp w. Bean Curd | $5.75 | |
| L19. | 滑蛋蝦仁 | Shrimp w. Egg Sauce | $5.75 | |
| L20. | 干扁四季豆 | String Beans Szechuan Style (w. Meat) | $4.75 | |
| L21. | 麻婆豆腐 | Bean Curd Szechuan Style (w. Meat) | $4.75 | |
| L22. | 羅漢齊 | Lo Han Vegetable | $4.75 | |
| L24. | 各式魚片 | Sauteed Fish, Any Style | $6.25 |
| C01. | 蝦子大烏參 | Sea Cucumber w. Shrimp Seed | $28.95 | |
| C02. | 苔條龍利 | Whole Flounder Fillet w. Seaweed | $26.95 | |
| C03. | 菊花魚 | Chrysanthemum Fish | $15.95 | |
| C04. | 韭黃鱔糊 | Chrysanthemum Fish | $15.95 | |
| C05. | 炸雙味 | Fried Fish w. Seaweed & Fried Pork Chop | $15.95 | |
| C06. | 蔥烤鯽魚 | Tilapia w. Scallion In Brown Sauce | $14.95 | |
| C07. | 干燒明蝦 | Jumbo Shrimp w. Chili Sauce (6) | $18.95 | |
| C08. | 宮保大蝦 | Jumbo Shrimp with Kong Po Sauce | $15.95 | |
| C09. | 鐵板桂花魚 | Sizzling Chilian Bass | $18.95 | |
| C10. | 栗子雞煲 | Chicken with Chestnut In Pot | $14.95 | |
| C11. | 八寶鴨 | Boneless Duck with Eight Jewel (Reserve Order) | $34.00 | |
| C12. | 大千雞 | Tai-Chi Chicken | $13.95 | |
| C13. | 剁椒魚 | Steam Whole Fish w. Hot Pepper | $16.95 | |
| C14. | 冰糖園蹄 | Pork Shoulder In Honey Sauce | $13.95 | |
| C15. | 咸肉扣百葉 | Salty Pork Belly with Bean Curd Sheet | $12.95 | |
| C16. | 絲瓜鮮貝 | Squash with Fresh Scallop | $16.95 | |
| C17. | 咸蛋王炒蟹 | Crab w. Salty Egg Yolk | $15.95 |